Hotline Topics
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HELP: have spent all day making Chanterelle's seafood sausage. Can't get it into casing.
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How many tsp is a "slice" of ginger?
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How long can meat sauce last in the fridge?
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How to cook sweet brown rice
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Carrot Cake, Vegetable Oil or Butter?
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To blanch or not when using kale in a pasta dish that's not being cooked long?
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Why doesn't the whole link show up on hotline answers?
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Anybody have any idea in how to make key lime pie from scratch that has the same texture as the Edwards Key Lime pies
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Does anybody have any idea in how to make key lime pie from scratch that has the same consistency as the Edwards.Key Lime pies found at the g
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favorite green bean recipes
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I am looking for a gluten-free dessert that travels and keeps well. Any tips?
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Would feta be a good substitute for this recipe? That's what I have on hand. I'm not as familiar with the ricotta salata.
Recipe Question For: Caramelized Butternut Squash Wedges With Sage-Hazelnut Pesto -
Has anyone made these using chicken broth instead of water? I absolutely love lentils and will make these tomorrow.
Recipe Question For: Patricia Wells' Green Lentil Salad -
Just for fun: a video for all the picky eaters in our lives.
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The recipe " Triple Chocolate Madness Cookies" calls for 1 cup of semi sweet chocolate. How do I measure that?
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I need an idea for a quick, easy, healthy recipe
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Does anyone know what the equivalency of ground cardamom to cardamom pods? , i.e., how much ground cardamom souls I use to equal 3 pods?
Recipe Question For: Banana Cardamom Smoothie -
How long does tahini paste last if was never opened? There's no date anywhere that I can find.
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How long in advance can I bake meringue cookies? What's the best way of storing them?
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To make short crust pastry in a food processor, which blade should I use? The sharp steel one or the blunt plastic one?
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