Your only extra dishes will be a fork and knife.
Six tips for better sheet pan chicken—and a foolproof recipe.
Gondi is naturally gluten-free, with chickpea flour, cardamom, and turmeric.
Break down your bird and everyone's a winner.
The ingredients that give you Taiwanese three-cup chicken—and much, much more
Hint: it's genius, it's dead simple, and it's chicken (surprise, surprise).
Our regular contributors pick the recipes they are most proud of sharing.
Plus, a recipe for a very millennial pink looking meal
An infinitely customizable take on lasagna.
Mouth-watering recipes for duck, chicken, turkey, and goose.
Leftovers never tasted so good.
This video breaks it down.
A recipe from the train's inaugural menu in 1883, adapted for 2017.
Fruity, cheesy, and perfect for fall.
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