Drinks (Page 34)

5 Ways to Gift Wine Like a Pro
Wine

5 Ways to Gift Wine Like a Pro

Lettie Teague, wine columnist at The Wall Street Journal, outlined her five rules for gifting wine...

by:  Samantha Weiss Hills
April 22, 2015
6 Things We Managed to Learn While Whiskey Tasting
Scotch

6 Things We Managed to Learn While Whiskey Tasting

Last week, the Food52 team toured Kings County Distillery, and learned a thing or two in the process...

by:  Leslie Stephens
April 17, 2015
How to Make Your Own Herbal Tea Blend
Tea

How to Make Your Own Herbal Tea Blend

Stop standing aimlessly in front of the packed tea shelves at the grocery store and build your own...

by:  Samantha Weiss Hills
April 13, 2015
Put That Infused Liquor Down
Tips & Techniques

Put That Infused Liquor Down

Erik Lombardo on why you should think twice about infusions, and what to put in your cocktails instead...

by:  Erik Lombardo
April  2, 2015
Make Cocktails with Us: A Livestream Cocktail Hour
Alcohol

Make Cocktails with Us: A Livestream Cocktail Hour

Cocktails are more fun with friends. 

by:  Katherine Oakes
March 25, 2015
The Only Style of Wine You Need for Weeknight Meals
Citrus

The Only Style of Wine You Need for Weeknight Meals

A style of white wine to go with whatever you want to eat right now.

by:  Cathy Huyghe
March 20, 2015
How to Make a Great Smoothie Without a Recipe
(Not) Recipes

How to Make a Great Smoothie Without a Recipe

If you have a blender and enough energy to press the "on" button, you can make a smoothie. And if...

by:  Hillary Pollak
March  9, 2015
A Child of the Manhattan—And Why You Should Drink It
Vermouth

A Child of the Manhattan—And Why You Should Drink It

Erik Lombardo reflects on the birth of the Manhattan and all its children, including the Brooklyn...

by:  Erik Lombardo
March  6, 2015
Why Vermouth Deserves Better
Aperitif

Why Vermouth Deserves Better

Vermouth was created to be the star of a cocktail, not the supporting act. Erik reacquaints us with...

by:  Erik Lombardo
February 20, 2015
How to Make a Better Beermosa
Brunch

How to Make a Better Beermosa

Let the spirit guide you: How to make a fancy, Italian Valtellini.

by:  Erik Lombardo
January 22, 2015
10 Essential Tools for Brewing Beer at Home
Beer

10 Essential Tools for Brewing Beer at Home

Get the gear to brew some beer.

by:  Nigel Sadler
January 14, 2015
How to Use Fernet in a Cocktail
Tips & Techniques

How to Use Fernet in a Cocktail

How to make ginger syrup at home, and use up the Fernet Branca lingering in your liquor cabinet.

by:  Erik Lombardo
January  8, 2015
How to Make a Vesper Martini
Martini

How to Make a Vesper Martini

A cocktail that's a step up from a martini -- but just as easy to make. 

by:  Kenzi Wilbur
December 30, 2014
How to Get Tipsy on Hot Chocolate
Dessert

How to Get Tipsy on Hot Chocolate

The best hot chocolate to help you get in the holiday spirit.

by:  Marian Bull
December 26, 2014

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