How to Cook (Page 13)

The Best Way to Make Kimchi, According to My Korean Mom
Korean

The Best Way to Make Kimchi, According to My Korean Mom

Jean's tips and tricks (and a couple secrets, too).

by:  Eric Kim
February 17, 2022
The Absolute Best Way to Make Juicy Pork Chops
Absolute Best Tests

The Absolute Best Way to Make Juicy Pork Chops

To brine or not to brine?

by:  Ella Quittner
February 17, 2022
This Wacky Storage Method Will Save Your Asparagus
Asparagus

This Wacky Storage Method Will Save Your Asparagus

That's right: Keep these stalks upright like a bouquet of flowers from a secret admirer.

by:  Kelly Vaughan
February 16, 2022
How Can I Tell If My Chicken's Gone Bad?
Chicken

How Can I Tell If My Chicken's Gone Bad?

You forgot how long it's been in the fridge and now you're wondering...is this safe to eat?

by:  Kelly Vaughan
February 16, 2022
The Pancake-Crumpet Hybrid Your Breakfast Table Needs
Sourdough

The Pancake-Crumpet Hybrid Your Breakfast Table Needs

How to make sourdough pikelets.

by:  Maurizio Leo
February 16, 2022
Why You Should Sprinkle Queso Fresco on Literally Everything
Tips & Techniques

Why You Should Sprinkle Queso Fresco on Literally Everything

This Mexican cheese deserves a standing ovation.

by:  Emi Boscamp
February 15, 2022
The Absolute Best Way to Fry an Egg, According to 42 Tests
Absolute Best Tests

The Absolute Best Way to Fry an Egg, According to 42 Tests

Columnist Ella Quittner never wants to eat another egg again—possibly ever.

by:  Ella Quittner
February 14, 2022
Why It's So Hard to Recreate Your Grandma's Chicken
My Family Recipe

Why It's So Hard to Recreate Your Grandma's Chicken

The challenges of replicating old family recipes—and how to get around them.

by:  Kelly Spivey
February 12, 2022
The Definitive Guide to Making Pulled Pork
Meat

The Definitive Guide to Making Pulled Pork

The best homemade pulled pork—no Southern smoke pit required.

by:  Cara Nicoletti
February 11, 2022
How to Cook Filet Mignon To Absolute Perfection
Meat

How to Cook Filet Mignon To Absolute Perfection

Time-tested methods for cooking a juicy filet mignon, from grill to pan to oven.

by:  Pete Scherer
February  9, 2022
5 Recipes You’ll Actually Enjoy Making With Your Toddler
Kids

5 Recipes You’ll Actually Enjoy Making With Your Toddler

Cooking with your toddler can be fun, but it can also be painful. Here are five recipes that allow...

by:  Rachel Tepper Paley
February  8, 2022
The Best Way to Store Chocolate-Covered Strawberries
Chocolate

The Best Way to Store Chocolate-Covered Strawberries

PSA: Valentine’s Day is just around the corner!

by:  Kelly Vaughan
February  7, 2022
Homemade Powdered Sugar? It's Way Easier Than You Think
Kitchen Hacks

Homemade Powdered Sugar? It's Way Easier Than You Think

With a whir of a food processor (and some starch), one kind of sugar becomes another.

by:  Erin Jeanne McDowell
February  7, 2022
Braising Fruit Is the Dessert Hack You Didn’t Know You Needed
Dessert

Braising Fruit Is the Dessert Hack You Didn’t Know You Needed

Because savory foods aren't the only braise-worthy dishes.

by:  Caroline Schiff
February  3, 2022

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