Hotline Topics
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How do I prevent whey separation in homemade yogurt?
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bread batter
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what's a great ketchup recipe?
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homemade greek yogurt is dry nothing like the store brand
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Whipping cream vs. heavy whipping cream?
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What to do with dates? I need a recipe now!
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How do you know when fruit or veggies are perfectly ripe? Sometimes pressing on them makes them bruised, and I know of know other way, other...
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Do dried apricots or ripe, juicy apricots Have more flavor?
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Really thin flat bread
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What to do with sunchokes?
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Whai is in pappardalle sause
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How long will clarified butter last without refrigeration?
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Can you recommend any Kohlrabi recipes
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Why can bananas be so short and long
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Can't find the top 10 cookbooks 'contest'...
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Add couscous to "Absurdly Addictive Asparagus" ?
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I am looking for recommendations for inexpensive, authentic "non-American" food in NYC - between mid-town and Chinatown - on Sunday evening?
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Directions, how to hard boil eggs?
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Waterbath sealing a jar of jam that has 1.5" headspace left?
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Looking for a great potato salad recipe without mayo.
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