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A question about a recipe: Chili Chocolate Mousse Cake
Recipe Question For: Chili Chocolate Mousse Cake -
Dinner for Ten?
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Does anyone know whether it is possible to use the whey drained from yogurt containing active cultures to incubate a new batch oh yogurt?
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Where did you get the super cool mortar and pestle pictured in recipe? I want it now daddy!
Recipe Question For: Roberto Santibañez' Classic Guacamole -
Difference in soy milk?
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I'm having a hard time finding hemp seeds--should I omit or replace with something else? If replace, suggestions?
Recipe Question For: Lemon Herb Quinoa with Hemp Seeds, Spring Peas, and Basil -
Almond butter is smoking
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I'm making coquille st Jacque for my cooking club tonight. Just finished the sauce etc and need to transport it
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How do you eat a starfruit?
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I have some chicken wings in the freezer in a freezer bag. They have a lot of ice and frost on them. Would they be still good to use?
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How do you pickle veggies
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How to fix "broken" sauce
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contest themes on a single recipe
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What to do with beef shanks in summer?
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chicken main dishes for a dinner party
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Contest
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The much-debated ultimate chocolate chip cookie
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What are some of your favorite toppings for congee?
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How much does 3/4 cup of sushi rice make cooked?
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Are peanuts fruits/vegetables.
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