Hotline Topics
-
I'm all out of white wine, what would be a good substitute? I have both red wine and white wine vinegar. Thanks!
Recipe Question For: Chestnut and Chickpea Soup -
What should internal temp be, of a beef meatloaf ?
-
What types of ribs does this work best with?
Recipe Question For: Chinese Style Honey Hoisin Sticky Ribs -
Where is a good place to get my hare cut?
-
What is the Canadian equivalent of pot roast?
-
Does anyone have a recipe for sweet breakfast pie?
-
Kidney pie recipe?
-
Substitute for cumin?
-
how do I make hardboiled eggs?
-
what kind of pan do I need to use to cook the fritatta in the oven?
-
Help! My ice cream isn't setting!
-
Uyghhur food!
-
Tipsy maple corn question
-
Jones. I'm lost, so is this 7 layers + 1c nuts + 3 layers +1c nuts + 3 layers +1c nuts + 3 layers +1c nuts + 4 layers (20 layers total)?
Recipe Question For: Citrus and Cardamom Baklava with Pistachios and Walnuts -
I'm making skillet cornbread and just realized I don't have baking powder -- can I sub BISQUICK in place of flour, baking powder and baking s
-
i just used active dry yeast instead of rapid rise by mistake. The pizza dough call for a lot of water. Will I be ok?
-
Measuring eggs whites
-
This sounds delicious - are the sweet potatoes supposed to be uncooked?
Recipe Question For: Crunchy Veggie, Kale & Black Bean Spring Rolls -
What are some really awesome things to do with saffron?
-
how much cream cheese and shredded cheese would be used in this recipe? I don't see it in the ingredients. Thanks!
Recipe Question For: Monterey Jack & Macaroni With Spinach and Roasted Tomato
Showing 23361-23380 of 43618 results