Hotline Topics
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Tribute to Nora Ephron
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Can you freeze egg whites and egg yolks?
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Menu help!
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Moths in the kitchen are really bugging me!
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What is the best ingredient for a MOIST cake? The cake is going to be vanilla. I've heard applesauce or diet coke?
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Is it safe to make chutney in a Mauviel copper preserves pan? I wonder about the acidity reacting with the unlined copper. ;o)
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What is sirloin tip?
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Does pineapple and shrimp go together?
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What can a very basic begginner cook, cook?
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Tips on Freezing a Cake
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I have two vegan potucks and a birthday in a row- W, Th, F. I want to take one of these cakes to each event, and I'm trying to decide if I can mak...
Recipe Question For: Fudgy Chocolate Stout Cake -
simmer plate
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Will avocado soup turn brown?
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Logging in . . . having trouble at home.
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Does NRG egg replacer work for stuff like meatballs or is it just for baking
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Do saffron threads add flavor, or just color?
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Egg needed
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Cake crumbs
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Not cooking related but...NYU Food Studies Program
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Are scallops healthy?
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