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Find Best Electric Smoker Under 500$.
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What oven setting is required so the cake stays moist?
Recipe Question For: Torta Caprese (Chocolate and Almond Flourless Cake) -
I bout some stuffed grape leaves and I need to know the best way to serve
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printing question and problem?
Recipe Question For: Smoked Salmon Roll-Up -
Would another dairy-free milk substitute work instead of oat milk? Almond milk or something else?
Recipe Question For: Braided Challah -
Need to take this to someone's house for a potluck. What can I do ahead, and what needs to be done at their home?
Recipe Question For: Ottolenghi's Burrata With Grilled Grapes & Basil -
Can I double this recipe? I'm thinking it may be too much oil?
Recipe Question For: Lemon-Roasted Potatoes with Kalamatas -
In a pinch, can whole milk be substituted for cream in this toffee pudding recipe?
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Ankarsrum Fans! Has it replaced your food processor?
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Can I Bake with Funfetti cookie dip
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What is best way to store this cake? I would think refrigeration would make too hard.
Recipe Question For: Chocolate Walnut Fig Cake with Grappa and Cardamom Cream -
will this work in a tart pan rather than a galette-style?
Recipe Question For: Loaded Mushroom Galette -
Two simultaneous Beef Wellingtons
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Do you bake then freeze or prep, freeze, then bake?
Recipe Question For: 'Everything' Pigs in a Blanket -
Hi! I wondered if anyone has tried making these with a gluten-free flour.
Recipe Question For: Double Chocolate Espresso Cookies -
Would a 2 day bulk fermentation ruin this dough? As opposed to the half a day rest it is supposed to get?
Recipe Question For: Sourdough Apple Cider Doughnuts -
Do you leave tinfoil on while cooking?
Recipe Question For: 72 Hour Dry-Brined Beef Ribs -
Please don't list eggs as 'dairy'
Recipe Question For: Molly Baz's Cae Sal -
Is there a way to make the dough the night before and leave it somewhere (in the fridge or on the counter) overnight and then bake the next morning?
Recipe Question For: Gluten-Free Cinnamon Buns -
I bought a spiral cut ham after Thanksgiving. It has a sell by date of Dec. 16. Is it still safe to cook for christmas?
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