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rolled chicken breasts
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Soft cookies
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Cabbage as Lettuce?
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Can I wait to process my tomato jars until tomorrow?
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Simple Summer Peach Cake
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How do I convert white tapioca pearls to black?
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Can you make biscotti with wheat flour?
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What is a head of escarole? How much is it?
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how do you cook a whole fish in the oven? Fish
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quick snack
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Is icing color the same as food coloring?
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What does "baked al forno" mean?
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Subbing horseradish for wasabi
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Can I add vodka to my tomato juice and can it together to make bloody marys later?
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What is the "hot liquid" referred to in the second step 5? Thanks! ;o)
Recipe Question For: Julia Child's Tian de Courgettes au Riz (Zucchini Tian) -
Can I make this paella stove-top with a Le Cruset, or do I definitely need a stove?
Recipe Question For: Chicken, Sausage, and Red Pepper Paella -
How are the onion and zucchini sliced for grilling?
Recipe Question For: Grilled Eggplant-Italian Sausage Pasta with Ricotta -
I just bought a Whynter SNO ice cream maker and made your chocolate and vanilla ice creams as a baseline for the new machine. I have made the choc...
Recipe Question For: Jeni Britton Bauer's Ice Cream Base For Home Ice Cream Machines -
A question about a recipe: Curried Cauliflower Soup
Recipe Question For: Curried Cauliflower Soup -
What is the measurement for lemon juice in the farro salad with mushrooms?
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