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Could I replace the sour cream with yogurt in this recipe?
Recipe Question For: Go-To Vanilla Pound Cake -
Is this cake sturdy enough to work in a bundt pan?
Recipe Question For: Clotilde Dusoulier's Yogurt Cake (Gâteau au Yaourt) -
HELP! To or freeze or not to freeze cheese blintzes?
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No pecorino around here! Parmesan OK?
Recipe Question For: Cacio e Pepe Panzanella With Corn & Burrata -
No chives in ingredient list. What quantity should be used
Recipe Question For: Just-So-Good Grilled Portobellos -
Substitute for the 2 whole eggs
Recipe Question For: Toasted Coconut Waffles -
Can all-purpose flour be used instead of cake flour?
Recipe Question For: Korean Fresh Cream Cake -
Request for a Substitute for Ras el Haout
Recipe Question For: Shaved Fennel and Apple Salad with Sultanas, Mint, and Almonds -
Is there a step missing or is this supposed to be chunky? To go from chunks of peach to smooth sorbet seems logical, but there is no step for th
Recipe Question For: Peach & Lemon Sorbet From The River Café -
Does anyone think you can water-bath can this recipe?
Recipe Question For: Saffron & Cardamom Lemonade Concentrate -
can this be baked in bundt pan
Recipe Question For: Brown Sugar Pound Cake -
Where to find Kneebone in Stores
Recipe Question For: Spicy Miso Ramen in Oxtail Broth! -
How to interlinking your recipe with previous Recipe
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Does 8 tbs of butter and 1 cup flour make a paste?
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Help! Added gelatin too soon to mirror glaze- ruined?
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Recipe does not state when the liquid ingredients are added.
Recipe Question For: Maialinos olive oil cake with whipped cream -
My cake became densed at the bottom after I cooled it down. Can I know what have I done wrong to cause it like this? W a
Recipe Question For: Korean Fresh Cream Cake -
Do you add the cooked pancetta? I do not see that in the instructions.
Recipe Question For: "Unstuffed" Zucchini With Pasta & Pancetta -
do we think these would be good for ice cream sandwiches?
Recipe Question For: Aunt Lolly’s Oatmeal Chocolate Chip Cookies -
PANCAKE problem, I'm didn't what the flip I'm doing so Plz answer it
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