You *can* have it all.
Like waving a magic wand, but with chickpeas.
A pared-down version of the Moroccan classic (with an optional squash add-in)
"I want to make you dinner!" —These chickpeas
That comes together fast
Spiced, stew-y beans stand-in beautifully for ground meat
Make this when you can't stand the thought of eating something cold.
A one-pan dinner that makes us crave fall
Our aquafaba bucket list
In the running for "best bean"
A buttery-gold soup for early spring
A simple Tuscan soup for when you need dinner in a flash.
A hearty, vegan, 30-minute dinner
When 1 (falafel recipe) equals 5 (weeknight meals).
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