No ice cream maker? No problem!
Let us explain...
If there's a season for spice cookies, we don't want to hear about it.
Gena Hamshaw of the blog Choosing Raw eats a mostly raw, vegan diet without losing time, money, or her sanity. Let her show you how to make "rabbit food" taste delicious and satisfying every other Thursday on FOOD52. Today: In honor of Ice Cream Week, Gena celebrates the infinite adaptability of frozen bananas and shares a recipe for Dairy-Free Roasted Peach and Banana Ice Cream.
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