Hotline Topics
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Caramel: Stirring?
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Just returned from the Dordogne. Is it possible to freeze foie gras?
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how to cool down heat in chili
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Steak aracherra
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What cake should I bake if I wish to present it as a gift for a friend?
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Should you peel and devein shrimp before putting on a BBQ?
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How to prevent soggy reheated frozen quiche?
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Cooking the Books
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What's a healthy vegan breakfast recipe?
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What is the difference between wheat free and gluten free and which should I avoid?
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The recipe refers to coconut milk and cream, but there is no cream in the recipe. Is this an omission?
Recipe Question For: Avocado Mambo Pie -
Presented with dried hibiscus flowers from Mexico - how to prepare them? what to do?
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What is the difference between puff pastry and FILO pastry?
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Can I substitute cottage cheese or Indian paneer for ricotta?
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I want to have a beer/wine + appetizers + dessert party. What do you call it?.. http://t.co/8YPINHFu (via @Food52Hotline)
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cucumber salad dressing
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I'm making a white pizza with chicken, asparagus and basil. The chichken breast will be grilled and sliced. How to avoid dry chicken?
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Hummus
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Bear Stew Meat
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Can I use powdered ginger in place of ginger in making a syrup to put on a fruit salad?
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