Grains

Advice, Questions, and Discussions about Grains

A question about a recipe: Radish and Pecan Grain Salad

Recipe Question For: Radish and Pecan Grain Salad
- Posted by:WeeklyGreens
- September 26, 2011
- Updated about 13 years ago
- 2874 views
- 3 Comments
How do you recommend storing cooked grains? And how do you like to thaw them?
- Posted by:JadeTree
- September 10, 2011
- Updated over 13 years ago
- Grains
- storage
- freezing
- 9682 views
- 8 Comments
What are differences in taste between different color quinoa?
- Posted by:a Whole Foods Market Customer
- July 27, 2011
- Updated over 13 years ago
- 8729 views
- 4 Comments
Tabbouleh- barley or bulgur?
- Posted by:a Whole Foods Market Customer
- July 27, 2011
- Updated over 13 years ago
- Barley
- Grains
- Definitions
- Tabbouleh
- bulgar
- 5281 views
- 7 Comments
What is kaniwa?
- Posted by:a Whole Foods Market Customer
- July 18, 2011
- Updated over 13 years ago
- Grains
- seeds
- Definitions
- kaniwa
- 10432 views
- 4 Comments
How do you cook quinoa?
- Posted by:a Whole Foods Market Customer
- June 23, 2011
- Updated over 13 years ago
- 3712 views
- 9 Comments
What's the difference between faro or. Wheetbeeries
- Posted by:a Whole Foods Market Customer
- June 7, 2011
- Updated over 13 years ago
- 4382 views
- 2 Comments
Making muffins and they are too wet
- Posted by:KaleHog
- May 15, 2011
- Updated over 13 years ago
- Grains
- BrewIng
- muffins
- 35873 views
- 6 Comments
What's the difference between hulled and pearled grains
- Posted by:francesca gilberti
- May 2, 2011
- Updated over 13 years ago
- Barley
- Grains
- Baking
- farro
- bulk bin
- 11109 views
- 4 Comments
Is bulgar the same as kasha?
- Posted by:sheredel
- January 15, 2011
- Updated almost 14 years ago
- Grains
- Definitions
- bulgar
- kasha
- comparison
- 21620 views
- 2 Comments
How do I make perfect rice?
- Posted by:@Edutitlub
- November 16, 2010
- Updated about 14 years ago
- Grains
- Rice
- cooking tips
- 2242 views
- 1 Comment
/What is farro?
- Posted by:luvcookbooks
- October 31, 2010
- Updated over 10 years ago
- Grains
- Definitions
- farro
- 6354 views
- 8 Comments
All summer I tried to find Farro in Maine--no luck and no luck on the web. Any suggestions as to a good source in the NYC area and online...
- Posted by:Veronica
- September 11, 2010
- Updated over 14 years ago
- 3272 views
- 6 Comments
What is the difference in flavor between white, red and black quinoa?
- Posted by:TheWimpyVegetarian
- August 18, 2010
- Updated over 1 year ago
- 10778 views
- 3 Comments
Are farro and spelt the same thing?
- Posted by:Merrill Stubbs
- July 17, 2010
- Updated 3 months ago
- Pantry
- Grains
- farro
- spelt
- 27699 views
- 5 Comments

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