details
Menu
Shop
New
Kitchen
Table
Home
Outdoors
One-of-a-Kind
Pantry
Wedding Registry
Ice Box with Reversible Lid
Mauviel M'steel Round Fry Pan
Food52 x Ekobo Recycled Bamboo Colander & Pour...
Food52 x GreenPan Nonstick Skillet (Set of 2)
Shop Our Greatest Hits
Features
What to Cook
How to Cook
New & Now
Home & Design
Drinks
Travel
Burnt Toast Podcast
You're Good! Little Joys for Well-Being
Genius Recipes
Dear Test Kitchen
Big Little Recipes
My Life At Home
Recipes
Test Kitchen–Approved
Featured Recipes
Genius Recipes
Add a Recipe
Contests
Big Little Recipes
Pomegranate Passion Cake
Peanut Butter & Jelly Mug Cake
One-Pot Tomatoey, Cheesy Pasta with Shallots
Pappardelle with Chicken and Lemon-Anchovy Cream Sauce
Travel
Home
Hotline
Hotline
Korean
korean
Cooking questions (and answers) about
korean
A question about a recipe: Chicken Nuggets with Warm Kimchi-Bacon Ranch Dip
Recipe Question For:
Chicken Nuggets with Warm Kimchi-Bacon Ranch Dip
Posted by:
Sarah Hunton
April 27, 2018
Updated 10 months ago
472 views
1 Comment
A question about a recipe: Not-Quite-Authentic Kimchi
Recipe Question For:
Not-Quite-Authentic Kimchi
Posted by:
liz schneider
April 27, 2018
Updated 10 months ago
226 views
6 Comments
Korean cooking - substitute for pork?
Posted by:
Sarah E.
December 12, 2015
Updated about 3 years ago
1247 views
6 Comments
Korean side dishes
Posted by:
CanadaDan
July 16, 2015
Updated over 3 years ago
999 views
4 Comments
Can I substitute broad bean chili paste in place of ssamjang?
Posted by:
KOKelley
May 29, 2015
Updated over 3 years ago
2301 views
2 Comments
Two questions on Korean food
Posted by:
Kitchen Butterfly
August 16, 2013
Updated over 5 years ago
6670 views
9 Comments
Never been able to replicate the cucumber kimchi I eat in Korean restaurants. Anyone out there have an authentic recipe?
Posted by:
amydonovan
June 8, 2013
Updated over 5 years ago
2221 views
7 Comments
Can someone identify this korean condiment?
Posted by:
Kim O
January 9, 2013
1343 views
2 Comments
Looking for suggestions, please, for an authentic Korean cuisine cookbook?
Posted by:
Jennifer Ann
December 4, 2012
2865 views
7 Comments
Has anyone tried grilling the recipe for Korean Fried Chicken Wings?
Posted by:
darksideofthespoon
October 15, 2012
Updated over 6 years ago
1506 views
4 Comments
Korean cookbook?
Posted by:
bonbonmarie
May 28, 2012
Updated over 6 years ago
2037 views
10 Comments
What is a substitute for ssamjang
Posted by:
KimBriscoe
January 26, 2012
Updated about 7 years ago
14102 views
6 Comments
What is a substitute for kochi hang
Posted by:
KimBriscoe
January 26, 2012
Updated about 7 years ago
1923 views
1 Comment
Kolbi Korean short ribs. How long to grill?
Posted by:
Sam1148
June 15, 2011
Updated over 7 years ago
4274 views
2 Comments
Korean hot paste---kochujang.
Posted by:
pierino
March 29, 2011
Updated almost 8 years ago
3033 views
13 Comments