Thanksgiving
Advice, Questions, and Discussions about Thanksgiving
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I'd like to bring this to a friendsgiving dinner next weekend... can I cook it at home, cover it and bring it or will it lose the crispy skin? Tha...
Recipe Question For: Matilda, Maple, and Garlic Pork Shoulder with Crispy Skin -
I need some help y'all. Thanksgiving dinner help. It needs to be amazing, but not day-of time intensive. Two vegetarians, two paleo, one diab
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Can I safely freeze turkey stock I made 6 days ago?
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A slimmer tradition. Given our family heart history, I need to re-design this celebration!
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Turkey cooking time & what temp to take out of oven?
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I was wondering what the purpose of the baking soda is in these rolls. I've never added soda to a yeast bread recipe.
Recipe Question For: Sour Cream Dinner Rolls -
Turkey Giblets
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k.a. The Judy Bird)" from Genius Recipes. Which oven rack to use?
Recipe Question For: Russ Parsons' Dry-Brined Turkey (aka The Judy Bird) -
What's a good stuffing recipe with mushroom soup?
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How to make dairy-free gravy?
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how long do i cook a 17lb dry-brined STUFFED turkey?
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How well does this recipe do prepared the day before and reheated?
Recipe Question For: Potato Mash with Leek Confit and Bacon -
My syrup christalized as it was reducing, can it be saved or do I need to start over?
Recipe Question For: Spiced Maple Pecan Pie with Star Anise -
Can you cook the turkey a day ahead and then reheat it in the oven?
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Nut-free topping for candied sweet potato casserole?
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Any suggestions on making this vegetarian-friendly, to satisfy the vegetarians at Thanksgiving? Should I just put the lardons on the side, or is t...
Recipe Question For: Not-Too-Virtuous Salad with Caramelized Apple Vinaigrette -
Looking for a yummy gluten free Thanksgiving stuffing recipe
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No oven but need pumpkin pie. Is it even possible?
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What can I use to baste my turkey to get it golden brown
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What vegan goodies should I make for thanksgiving?
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