Hotline Topics
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Could I substitute maple syrup in this chocolate pecan pie recipe? (so that way it'll be corn syrup free?)
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Is it possible to use a pork loin for pulled pork? If not, can you recommend a good pork loin sandwich recipe?
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defrost/reheating frozen doughnuts
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I am looking for a Substitute for dill
Recipe Question For: Beet-Chickpea Cakes With Tzatziki -
Step 7 appears to be missing the direction to pour the hot water into the baking dish that surrounds the cake. Can it be added?
Recipe Question For: Chocolate-Flecked Ricotta-Mascarpone Cheesecake -
Which type of yeast please? Will use active dry yeast and croissant my fingers. LOL
Recipe Question For: Cinnamon Raisin Bagels -
How long does my kiwi fruit last, if it expires in two days, but I freeze it right now?
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Why was there no congealed fat on top after I refrigerated overnight?
Recipe Question For: Garlic-Studded Pork Shoulder With Anchovies & Calabrian Chiles -
These are really delicious! But my cookies come out quite wrinkly. Any suggestions as t as to how this can be avoided please?
Recipe Question For: Flo Braker's Pains D’Amande -
Could you add sourdough starter???
Recipe Question For: Ciabatta -
Who has this amount of time to spare in the morning?
Recipe Question For: Breakfast Casserole -
What is the rest of the water for after blooming gelatin?
Recipe Question For: Mirror Glaze -
Are the corns supposed to be cooked (steamed or boiled) or raw?
Recipe Question For: Fresh Corn Salad With Brown Butter, Chives & Chiles -
Can we use sour cream and taste
Recipe Question For: Zucchini Verde Vegan Enchiladas -
Are there recipes that go good with this? What would you do with it?
Recipe Question For: Eggplant Confit -
Corn. Can I clean and remove kernels the day before sautéing? Store in Ziploc bag in fridge overnight and sautéed before serving?
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Serving suggestions? A side? Better on its own?
Recipe Question For: Eggplant Confit -
DoThe recipe doesn’t specify how many capers to use. Can you please let me know? Thank You
Recipe Question For: Sea Bass with Lemon Butter Caper Sauce 8 8 -
After fridge, proof the dough for one hour the next day, which day is the next day?
Recipe Question For: Ciabatta Rolls -
What is the purpose of adding powdered psyllium husk??
Recipe Question For: Luscious Lemon, Almond Flour and Olive Oil Cake
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