Hotline Topics
-
what is a great recipe for home-made bolognese pasta sauce?
-
I have some leftover almond and buckwheat flours in the pantry. I would like to use them to bake bread, but am unsure how to substitute them...
-
Follow up to my pumpkin cheesecake question - I think I may be in a real pickle now. It baked for an hour, rested for an hour in the oven...
-
I just found a recipe for Ginger Cake. It calls for 1/4 C. of unsulfered mild molasses. I have unsulfered full flavored molasses. Is there...
-
Hi-it's my first time - planning to smoke a stuffed turkey for the holiday. Would anyone know if the element on the bottom of the smoker needs...
-
I'm not in a pickle yet, but just wanted to send out cyber Thanksgiving hugs to all the lovlies I've "met" here at food52. It's just a pleasure...
-
I am leaving home at 4am. 7 is not an option if u want to b curb side for the parade. Lol
-
What can i use in place of sherry in a vegetarian mushroom gravy? I don't have any and don't want to buy a whole bottle for just one tablespoom...
-
Any suggestions for how to serve foie gras mousse? Accompaniments? Same question for duck confit---serving ideas?
-
I just made a HUGE batch of stuffing to serve about 100 people for a Thanksgiving dinner at work tomorrow. I used challah bread, butter, onions...
-
I want to make a jello mold using 2 large boxes of jello, 1 large can of whole cranberries, <br />1 large can of crushed pineapple and apple...
-
I am going to the parade Thursday and want to know if I can put my 23 lb turkey on a low temp from 4am till noon since I can't start cooking...
-
i am going to the thanksgiving day parade and will be leaving my house at 4am i have a 23lb turkey and want to know if i could put it on...
-
I have steamed cooled artichokes. Uncooked bread stuffing. can I safely stuff the chokes and store them in the fridge until thursday. Stuffing...
-
I'm making a Tarte Tatin for the first time and I was wondering if I bake it the night before (since the oven will be filled with other dishes...
-
What is beef suet exactly? I want to make a REAL mincemeat pie, but none of my area stores seem to know anything when I ask.
-
what is the best chocolate for a chocolate pudding
-
how do you make a microwave bread pudding
-
Hello magic food pickle - I'm getting ready to make my pumpkin cheese cake for Thursday. My question is....bath or no bath when I bake my...
-
How many tsp of ground ginger is a 1/2-inch piece of fresh ginger?
Showing 42201-42220 of 43643 results