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when making mashed potatoes, should you cut them up and soak them for over 24 hours?
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Can I use Turkey legs instead of thighs?
Recipe Question For: Roasted Turkey Thighs on Stuffing -
love the pie, but it won't set! :(
Recipe Question For: Sister Pie's Salted Maple Pie -
Peanut brittle without a thermometer
Recipe Question For: Peanut Brittle without a Thermometer -
I accidently used fine sea salt for my dry turkey brine, what can I do?
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Roast a skinless turkey breast??
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Can i use cornmeal mix in place.of corn meal meal for chess pue???
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Dough won’t come together, should I add water?
Recipe Question For: Pumpkin Rugelach with Sage & Walnuts -
Cranberry sauce recipe from Gourmet Magazine
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mozzarella and rennet, how much rennet do i have to use per gallon?
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Shouldn’t you par bake the crust? I dont want a soggy bottom.
Recipe Question For: Pumpkin Pie -
White asparagus - help on cooking
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Are the Mugs52 happening in 2023?
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Should I double recipe? The recipe says 4 servings , but it seems like more.
Recipe Question For: Caramelized Butternut Squash Wedges With Sage-Hazelnut Pesto -
Can I turn my store box cheese cake mix into a chocolate cheesecake with Nesquick powder
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Curious about the white wine basting
Recipe Question For: Roast Spatchcocked Turkey -
Wait to add chemical leaveners?
Recipe Question For: Ovenly's Secretly Vegan Salted Chocolate Chip Cookies -
Yotam Ottolenghi’s Miso Butter Onions
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making dressing a day before and place overnight in fridge
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Are the weight or volume measurements correct?
Recipe Question For: Cherry Cheesecake Kringle
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