Hotline Topics
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What makes red velvet cake, red velvet?
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Can Splenda be used as a substitute for confectioner's sugar?
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What can I do to rescue overwhipped cream? It just separated in my rather warm kitchen. I just want to have tiramisu tomorrow!
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Help making mayo - out of mustard powder!!! Can I go without? Substitutions?
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CSA Overload!
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What would be a good cupcake pairing for a blueberry & maple wine?
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reviving cast iron
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Preferred cuts of beef for grinding your own burger?
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What's a good explanation for the Difference between Lima Beans and Butter beans?
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What to substitute for sherry?
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Cleaning Ovens
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Does anyone know what fruit this is? At a hotel in South Beach, Miami and no one knows.
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Does anyone have a recipe for clotted cream?
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My recepie is calling for almond meal, where can I buy it? Thanks
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Crumbling meatballs
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A question about a recipe: David Lebovitz' Rum-Butterscotch Banana Cream Pie
Recipe Question For: David Lebovitz' Rum-Butterscotch Banana Cream Pie -
Can't see avocado contest content!
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What herbs do you use with lambchops?
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Does anyone have a recipe for a balsamic reduction to put over lambchops? Thank you!!!!
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Pork belly not crisping
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