Pork
Advice, Questions, and Discussions about Pork
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Can I partially grill pork baby back ribs for 2 1/2 hours now at 275, refrigerate, then finish them off for an hour later?
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Can this recipe be made in a slow cooker or the other extreme....a pressure cooker?
Recipe Question For: Chinese Pulled Pork Sandwiches with Kale and Apple Slaw -
Pork substitute
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Can I substitute a pork loin roast for the pork shoulder here?
Recipe Question For: Slow-Cooked Pork Stew Meat Tacos -
How to use salt pork in beans
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Tell me about pulled pork
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I do not have an oven, can i still do this recipe on the stovetop?
Recipe Question For: Chinese-American Pork Roast -
What else can I serve with pulled pork?
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Pork hocks
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Pork Loin in Soup
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Pork cutlets-/ temperature and cooking time
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Looking at a pork roast and some cubanelle peppers, any ideas??
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How long can I marinate pork with a dry rub?
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Could you use a pork loin roast instead? I bought that by misgtake but will get the shoulder and freeze the loin for another time if you suggest...
Recipe Question For: Luciana's Porchetta -
Any great and easy pork loin recipes? Bonus if they include rosemary and/or peaches??
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Making the Matilda pork shoulder. 1. Boneless meat. Will the cooking time be much less. 2. Couldn't find Matilda, substituting shock top. Th
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How long to cook pork tenderloin
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Pork... and cola?
Recipe Question For: Pulled Pork Sandwiches -
The only skin on shoulder I could get 18pounds!how long should it cook?
Recipe Question For: Matilda, Maple, and Garlic Pork Shoulder with Crispy Skin -
What is a great recipe for a simple, sautéed pork dish? I don't make pork often but need to cut out so much red meat from my diet.Thanks!
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