Vegetable
Advice, Questions, and Discussions about Vegetable
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Shelf life for Vegetables ( Middle East)
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What are your least favorite kitchen tasks? The things that make you (almost) not want to cook?
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Do I use same measure of ingredients that recipe calls for if I want to make personal size versions of your carrot fennel pot pie?
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please suggest a few gluten free dairy free (sprinkling cheese on top ok) vegetable dishes to accompany rack of veal with orange and herbs
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Help identify pumpkin variety/type please!?!
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Can't you just start with frozen fries and deep fry them frozen for a quick semblance of the fries?
Recipe Question For: Thrice-Cooked Potatoes -
cowpea leaves?
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Non sugar mayo cucumber dressing
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what is pimenton de la vera
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Does anybody know what “ramps” are? I need it for the “Buttermilk Ramp Biscuits” recipe.
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I have a question about the tomato sauce. It says to use a 28 oz can or fresh tomatoes. What is the quantity if fresh tomatoes are used?
Recipe Question For: Jim Lahey's No-Knead Pizza Dough + Margherita Pie -
How do you store cooked spaghetti squash?
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What is the easiest way to prepare eggplant for someone who has never prepared it?
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What to do with cardoons?
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Do you peel turnips before roasting?
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New roasted eggplant ideas
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Where can I find salsify in LA.?
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Need Recipe for Chard Stems!
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What are spring veggie side dish options to go with beef tenderloin?
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Easter Vegetable
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