Hotline Topics
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I simmer always at low heat?
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Bertolli cauliflower soup: is the pot covered when slow simmering soup for 20 minutes?
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A question about a recipe: Potato Salad with Arugula and Dijon Vinaigrette
Recipe Question For: Potato Salad With Arugula & Dijon Vinaigrette -
Best and easiest cinnamon roll recipe?
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Turkey burgers r healthy but dry. I tried mixing in a egg white for moisture. Any other suggestions?
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I would like to make a soup using cauliflower without using dairy products but I can not find a good one. Any recipes out there. Thanks
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I love cranberries and would like to make this recipe. I do not know where to get fruit brandy. Can it be substituted with anything else? Or doe...
Recipe Question For: Pear and Cranberry Cake -
How can I use duck fat?
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Walnut shortbread cookies too crumbly...
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At what internal temperature should you remove a standing rib roast for medium rare? Is it the same for a tenderloin? (Please read on.)
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Roasted lamb
Recipe Question For: Gingered Lemon Punch -
A question about a recipe: Shirley Corriher's Touch-of-Grace Biscuits
Recipe Question For: Shirley Corriher's Touch-of-Grace Biscuits -
I made the salt encrusted whole fish from the CB and it was incredibly salty. Followed recipe exactly.
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A question about a recipe: Cheese Crispettes
Recipe Question For: Cheese Crispettes -
self-rising flour for biscuits
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Can I make cheese or chocolate fondue a few hours in advance?
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What is pork cushion? How do I cook it?
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What site has the modern Greek recipes?
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What is xanthum gum and where can I find it in the grocery store?
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I got a Dansk paella pot for Christmas! Recipe suggestions? (Paella and otherwise)
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