Hotline Topics
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I've got about 5 lbs. of shucked blue maize (did I mention I kind of have a farm in Africa...). I'm thinking about blue corn tortillas and...
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I am not an egg fan. Do you have any good recipes/ideas for tofu scrambles/omlettes/frittatas? I love brunch as much as anyone else. However...
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Dairy substitutions. What can I use to thicken soups instead of cream (in creamy soups)? My boyfriend is allergic to dairy but I do love...
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I am trying to make a black bean sauce for my wife, as she has coeliac and most pre-made sauces contain gluten. <br />I have purchased a bag...
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What exactly is a confit?
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I made a franchaise sauce and it tastes a little lemony, what can I do to cut down on the lemon taste, should I just add chicken broth.
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I made rugelach the other day and the parchment paper burned! I've never had that happen. Oven was only at 375. Any ideas why this might...
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Has anyone out there used greek yogurt instead of sour cream in noodle kugel? I thought about trying it yesterday, but since I was bringing...
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What are your favorite ways to use cassis? I have a bottle of the stuff and not much knowledge of what to do with it.
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My 86 year old father is currently undergoing radiation therapy for cancer in his throat. He's about 2/3 of the way done and his taste buds...
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My mom used to make either Danish pastry or croissants for christmas breakfast. My 16y/o daughter is interested in continuing the tradition...
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I needed turnips for a turnip gratin on Thanksgiving and bought turnips at Fresh Market. My daughter was with me and they clearly looked like...
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Does anyone know where one could purchase a skin-on, blanched, 16 to 20 lb suckling pig? I can find 30 to 35 pounders all day long but I...
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Could i serve quince with pheasant confit?
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Should I use sweet onion or yellow onion for latkes?
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How long do potatoes last?
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Hello Pickle Pals! I bought a NINE POUND chicken at the farmer's market yesterday (have I been bamboozled? Do chickens even come in nine...
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Is there a simple kitchen chore you really hate? So much so that if the recipe calls for it you usually move on? I hate pounding chicken...
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I'd like to give homemade chocolate truffles as gifts but some will need mailing. How long will they last out of the fridge?
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Yes, ANOTHER brownie request. I need to make a pan now, for a party in 2 hrs. It has to be kid friendly. Believe it or not, my default is...
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