Hotline Topics
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What are some really flavorful recipes for boneless Chicken?
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can I use Antimo Caputo flour for pastry?
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can't find turkey osso bucco recipe that was listed.
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turkey shaped challah
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Substitute brown sugar for white when making pecan pie?
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Can I fry I turkey in a turkey fryer pot directly on an outdoor gas bbq (not a burner with a propane tank?)
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I have a pack of beef ribs from a meat share, but I don't want to make BBQ ribs - can I substitute for short ribs and braise accordingly? Other ideas?
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reheating already made chicken pot pie puff pastry
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Do you have shipping service to Shanghai, China?
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I love making dulce de leche by simmering the condensed milk in a can (3+ hours) -- how long can I store the unopened can? Should it be refrigerated?
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mushrooms
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What is Achiote paste and what can I use in place of it? I can't seem to find it
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recipe for frosting using granulated sugar
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have a recipe calling for pecan halves which I bought then realized after I got home that they were salted. Can I just omit the salt from rec
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How to make cream butter for cake
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What can I use instead of sambal oelick
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A question about a recipe: pumpkin cheesecake
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Am roasting a butterflied chicken in someone else's Viking gas oven. Anything I should know?
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I bought pizza dough at whole foods about 4 hours ago, its been sitting on a warm counter covered. How can I ensure it will stretch out
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Too much cardamom!
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