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Does adding more oil to brownies hurt them?
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What brand of beef broth/bouillon do you use?
Recipe Question For: Dog Biscuits for Good Dogs -
Chicken cutlet fail - all the coating stuck to the pan!
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Does the recipe makes just one 9-inch cake or 2?
Recipe Question For: Lemon Chiffon Layer Cake -
I adore sesame stick snacks as much as you, Sarah!
Recipe Question For: Snack Mix-Style Sesame Sticks -
Tough beef stew meat in beef bourguignon
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Masa Dough Quantity vs Masa Flour
Recipe Question For: Tamales Azules de Elote -
Beans: how many cans? Drained?
Recipe Question For: Roasted Cauliflower & Bean Tacos -
How much water for the coulis?
Recipe Question For: Gratinéed Pear Soufflé with Fresh Pear Coulis -
I only have flavored vodka - could I use gin or another alcohol?
Recipe Question For: Ina Garten's Pasta alla Vecchia Bettola -
Are dual flame burner gas ranges worth it?
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Planning Special Surf and Turf Menu
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Does one have to use nuts in the Zucchini Snack Cake recipe? I do not like Walnuts or
Recipe Question For: Zucchini Snacking Cake With Chocolate Cream Cheese Frosting -
Looking for a recipe. I know some of the ingredient's. Boiled shrimp, angel hair pasta ,black olives , season salt
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Do you rinse garbanzos after cooking in Ottolengi's hummus reciepe?
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Key Lime Tart – too much filling for the fluted pastry
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split pea soup for a winter day... is this soup suppose to be blended at the end?
Recipe Question For: Split Pea Soup for a Winter's Day -
Can I use gluten free flour? Thx.
Recipe Question For: Baked Apple Dumplings -
Can’t I be lazy and make with canned beans
Recipe Question For: Rich & Creamy Beans From Rachel Roddy -
Xtra creamy white beans from scratch
Recipe Question For: Rich & Creamy Beans From Rachel Roddy
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