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Increasing the size of of Marcella Hazan's Roast Chicken with Lemon
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I would like to purchase the salmi bouquet but I'm quite curious as to why there are 2 shipping fees. $29 seems a bit steep for a $50 gift
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Bacon - how long does it keep in the fridge once defrosted?
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Can I let the Genius Peasant Bread Rest Longer?
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We have a Avancini spiral dough kneader Sp 40 124kg volume 49L we have no manual, does anyone know the least amout fo dry mix we can use?
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Brine left out
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Can you freeze a crumb cake?
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Can you freeze a crumb cake?
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Hi! Suggestions for the smallest toaster available for a small kitchen? 1-slice would be fine.
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Is it ok to refrigerate a Swiss meringue buttercream frosting overnight? Any tips for using afterward?
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reheating grilled meat and grilled vegetables in oven
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So i have fried chicken a few times and after frying some of the chicken is gone and I can see down to the bone. What am I doing wrong?
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Cream of chicken with beef?
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Can tallow be used instead of suet?
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Any suggestions on what to serve with this?
Recipe Question For: Pasta with Tomatoes, Garlic, Basil & Brie -
14lb pork butt for pulled pork how long and what temp. its for a graduation party tomorrow. Using Dr pepper and bbq sauce
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What is a neutral oil?
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Can I freeze cookies with meringue topping?
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Is it really 16tbsp of tomato paste?
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What's the best way to prepare this ahead of time? I'm planning to make this 48 hours in advance, and I was curious if it would be better to freez...
Recipe Question For: Boozy Watermelon Rosemary Lemonade
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