Hotline Topics
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How do we know a corn is ripe?
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What is the secret to a healthy but tasty smoothie? I have a new vitamix
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Fun Fair Bake Sale
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Festival Party Cocktail Suggestion?
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Any great and easy pork loin recipes? Bonus if they include rosemary and/or peaches??
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Where can I find dried currents?
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Oatmeal cookies with just oats, sugar, and butter?
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Thin Cookies
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1.where should I be looking for miso in my supermarket?; 2. what type of soy sauce?; 3. is sugar syrup the same thing as simple sugar (50-50 sugar...
Recipe Question For: Nobu's Fried Asparagus with Miso Dressing -
Homemade Corn Tortilla Keeping
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blotting pizza
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Uses for nutmeg scraps?
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Is it possible to make goat or sheeps mozzarella...Do you know if it tastes good? My twin daughters recently were diagnosed lactose intolerant but...
Recipe Question For: Mozzarella -
Is it safe to eat Roasted Red Chili Paste that was open for a month but not refrigerated?
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Roasted Red Chili Paste was unrefrigerated but open . Is it safe to eat?
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Problem cooking orzo at high altitude
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How do I safely dry age meat. And how long do I age it for?
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Uses for ground turkey that are not burgers, meatloaf or fake bolognese?
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Romaine and Boston/Butter Lettuce Storage Question
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Any suggestions for vegetable (non-grain) sides to serve with this?
Recipe Question For: Sesame Encrusted Salmon with Pinot Noir Reduction
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