Cake
Advice, Questions, and Discussions about Cake
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I have two WAY overripe bananas sitting on my counter. I'd love to include them in this. Any ideas on whether that would work...?
Recipe Question For: Best Apple Cake With Raisins & Walnuts -
Is it possible to allow this cake to cool completely IN the pan? I ask because I plan on making two as gifts, along with a nice baking dish. I'd l...
Recipe Question For: Clementine Pound Cake -
1 and 1/2 cups oil in Genius Apple Cake??
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Spicy Chocolate Mousse Crepe Cake- about how long can I leave this in the refridgerator before serving?
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Do you have the recipe for Food For The Gods?
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Cake layers
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Substitution in cake recipe
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making a cake from scratch, only have olive oil, crisco, butter, margarine, apple sauce - no veg oil. what's my best recourse?
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Can I use selfrising flour instead of all purpose to bake my cakes
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Can I use regular sugar instead of sugarfine for the lemon tart recipe?
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Cakes won't release!
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Buttercream Frosting too sweet
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My cheesecake crust got soggy from the water bath during cooking. Is there any way to fix this? Will it still taste good?
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Simple chocolate fondant recipe.
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best chocolate cake recipe for layering?
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Bacon Bourbon Chocolate cake recommendations
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In search of pumpkin cake recipe?
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How can I make acetate cake strips? Or, what can I use instead of them?
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I don't have 1 tablespoon cornmeal. What else can I use?
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Freezing Cake Batter and Icing...
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