Fish Sauce
Advice, Questions, and Discussions about Fish Sauce
-
What is fish sauce vin?
-
What type of fish sauce would you use? I went to my local Asian market and was overwhelmed with the varieties. Brand or name if you can please?
Recipe Question For: Thai Coconut Chicken Soup (Tom Kha Gai) -
Reallllyyyyy want to make a soup with fish sauce
-
Any ideas for a vegetarian alternative to fish sauce? Or is it too central to thie dressing to tamper with? Thanks!
Recipe Question For: Momofuku's Roasted Brussels Sprouts With Fish Sauce Vinaigrette -
Brand names
-
Fish sauce a year old. Does this stuff really ever go bad?
-
Trying to make a light piccata for grilled swordfish, need I include flour as a thickening agent? HELP!!!
-
A question about a recipe: Chinese Celery and Baby Octopus, the Vietnamese way
Recipe Question For: Chinese Celery and Baby Octopus, the Vietnamese way -
fish sauce
-
Fish sauce: shelf life?
-
What's your favorite brand of fish sauce? I asked this last year, but ask again to see what the new folks here prefer.
-
fish sauce
-
Does anyone have a favorite brand of fish sauce? Thanks!
-
Any good substitutes for fish sauce?
-
I've had a bottle of fish sauce in my frig door for, well, forever. Seriously... I'm thinking years. 1) Does the stuff go bad? 2) If yes...
-
I've always using some basic oriental style ingredients in making marinades(soy sauce, rice vinegar, mirin, hoisin). I picked up my first...
-
What is the best brand of fish sauce (Thai or Vietnamese), other than "Thai Kitchen" (which is full of ingredients not found in the real stuff...
Showing 1-17 of 17 results