Vinegar
Advice, Questions, and Discussions about Vinegar
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Does adding more vinegar to a marinade depend on the size of the steak or the amount of spices put on a marinade?
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Can I substitute lemon juice for white vinegar in baking a chocolate cake?
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I want to make this for a friend who doesn't eat eggs but is fine with dairy. My question is 1) can I use butter instead of oil? and if so, would...
Recipe Question For: Margaret Fox's Amazon Chocolate Cake -
i have refrigerate apple vinegar. then can change keep it in normal room
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Pineapple vinegar
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what can i substitute apple cider vinegar with in a glazed chicken recipe?
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Is there a good substitute for white balsamic vinegar?
Recipe Question For: Black Bean and Roasted Corn Salad -
How can I use up massive amounts of wine vinegar?
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Does vinegar dissipate with cooking?
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Just wondering, Do you NEED to pasteurize homemade vinegar (by heating it) before consuming it?
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Favorite white wine vinegars?
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apple cider vinegar--is it necessary to have the "mother" and what recipes even use this kind of vinegar?
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Move Over Kale: The Next Super Food is Okra!!
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Why didn't my milk curdle after adding vinegar?
Recipe Question For: New England Spider Cake -
cooking cheesecake without vinegar
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What is a vinnigrette that is not sweet? I love balsamic but worried my guest will think it's sweet.
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May I use apple cider vinegar in place of white distilled vinegar when making the fresh sriracha? What's the difference in using one over the other?
Recipe Question For: Fresh Sriracha (aka Homemade Rooster) -
I have a coffee vinegar that I purchased about a year ago that has remained unopened. Any suggestions would be welcome.
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Golden Balsamic Vinegar? What is this? Can I use regular balsamic vinegar?
Recipe Question For: Strawberry Balsamic and Olive Oil Breakfast Cake -
Searching for Swedish vinegar called Attiksprit. Can no longer find a source in US.
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