Hotline Topics
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Are macarons soy and gluten free?
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Evaporated milk and/or heavy cream for Mac n Cheese
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I only have one oven
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Baklava
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Baklava-did not cut before baking
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17lb standing rib roast help!
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help with chicken
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making mini cakes with raw vegetables - will they cook enough?
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Never used marzipan in any of my recipes.
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I have a 2 piece sheep cake pan that goes together, do I stand the cake up of lay them on the 1 side so they dont leak
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Cooking for diabetic
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My candy melts are lumpy?
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I need a fantastic, wonderful, spectacular vanilla birthday cake for my new 15 year old daughter!
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Can I cook a spatchcocked turkey in a oven bag ? And if so what temperature and for how long ?
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My scaled milk went to just boiling. Can I use it in my recipe?
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How long does it take to cook 4 cans of Campbell's chunky chile in a 6qt slow cooker ?
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Put to much milk in hasbrown casserole and it’s not setting up right while baking?
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dry beans not cooked long enough
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Has anyone ever heard of bureg/boreg/beorek? It's an Armenian cheese pastry.
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armenian
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