Hotline Topics
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I've soured on raw shallot. It overpowers vinaigrette. Ideas? Use less? None? Rinse? Macerate? Substitute?
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I need recipe ideas for using radishes.
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Fresh Buffalo
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What are the best gluten free flours to create a homemade flour blend for pate choux? A crispy tollhouse cookie without a sandy texture?
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A question about a recipe: Louisa's Cake
Recipe Question For: Louisa's Cake -
I find myself with all the ingredients except the bourbon. Is there something I can use as a substitute?
Recipe Question For: Pork Chops with Flaming Apricot Bourbon Sauce -
Can I make my own half-and-half with Bailey's and milk? Would it be insane to make a peanut butter frosting with this?
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We need to win chilli cook off and need recipe please?
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Has anyone made warka?
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A question about a recipe: Roasted cauliflower and parsnip mashed potatoes with horseradish
Recipe Question For: Roasted cauliflower and parsnip mashed potatoes with horseradish -
A question about a recipe: Unnakkai
Recipe Question For: Unnakkai -
A question about a recipe: Louisa's Cake
Recipe Question For: Louisa's Cake -
I'm making pork joint tonight, what can I do to make it fabulous?
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My quinoa was mushy and it stuck together when I tried to fluff it. Boo!
Recipe Question For: One-Pot Kale & Quinoa Pilaf -
Recipe Request Part 2, Eggplant Salad
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Recipe Request Part 1, Israeli Cabbage Slaw
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Show me your best "healthy" hearty muffin recipe!
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Cookbook Question...
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What to cook when you're packing up your kitchen?
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Why are the Editors' Picks so hard to find?
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