Chocolate
Advice, Questions, and Discussions about Chocolate
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How much butter in this recipe please
Recipe Question For: American Chocolate Chip Cookies 2 ways -
Looking for some great chocolate truffle recipes
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I used Wiki's how-to page on chocolate, and now it won't harden. Help!
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Help with chocolate hazelnut spread
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I'm making a recipe that calls for sweet chocolate. If I have semi-sweet, do I just need to add sugar to taste or also add butter or cream?
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What did I do wrong? The oil from the nuts and chocolate ganache made this all lumpy and liquidy. Not creamy at all. Very disappointed:(
Recipe Question For: Homemade Nutella -
Thanks Merrill; now for another question--would it work to melt all the chocolate rather than reserving some for shards? I'd like a smooth texture
Recipe Question For: Chocolate Mousse with Cointreau and Chocolate Shards -
Would substituting bittersweet chocolate be detrimental to the texture? I prefer the flavor/reduced sweetness.
Recipe Question For: Chocolate Mousse with Cointreau and Chocolate Shards -
Made a chocolate pecan tart and it is very, very hard this morning. Anything I can do to fix it?
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Has anyone tried these cookies on kids? I am wondering about the heat and small mouths.
Recipe Question For: Double Chocolate and Chilli Cookies -
Could I use cacao powder instead of cocoa?
Recipe Question For: Margaret Fox's Amazon Chocolate Cake -
Once the beets are pureed, how many cups of puree should there be?
Recipe Question For: Nigel Slater's Extremely Moist Chocolate-Beet Cake -
How many eggs? (not in list, then referred to??
Recipe Question For: Brown Butter Chocolate Chip Cookies -
Has anyone tried to make the Chocolate Bundt cake as muffins/cupcakes or as whoopie pies?
Recipe Question For: Chocolate Bundt Cake -
Can this be made ahead and kept in the fridge or will it be better kept room temp?
Recipe Question For: Homemade Chocolate Syrup -
which chocolate is better for baking? Callebaut 60%, Guittard 63% or Caraibe Valrhona 66%?
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How to coat ice cream with chocolate?
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What spice might you use in this instead of cardamom? We like cardamom in some contexts, but I'm fairly certain that not everyone eating this woul...
Recipe Question For: Cardamom Orange Flourless Chocolate Cake -
Could I halve the recipe?
Recipe Question For: Spicy Chocolate Mousse Crepe Cake -
Uses for the Chocolate Whipped Cream featured last week?
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