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ramps -- I found them without the bulb
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How long does it take to cook a T- bone steak? Will it take less than 1 hour? Thanks!
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What is a good substitute for salt other than Soy Sauce? Thanks!
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what is crème fraîche and where do i get it
Recipe Question For: Peaches with Creme Fraiche, Brown Sugar, Cinnamon and Nutmeg -
How do you cook Mexican Barbecoa beef?
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What wine goes with Ethiopian food?
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Make ahead cinnamon buns
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I have a recipe for fried chicken that calls for me to marinade chicken in milk and after 24 hours boil the chicken in milk. Can I use the milk?
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I have a 3 lb bone in pork roast. Will it feed 5 people?
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I am new to cooking, would like to make a tart using 3 cheeses, gruyere, gouda & asiago. Can anyone provide a receipe?
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Why is buying organic important
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Have you gone over to cheap knives?
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How do I make cakes
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Yeast risen waffles
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Hiw to 'juice' an herb like Thyme?
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How long should flank steak marinate?
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How to make guacamole
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How would this taste made with chicken stock (homemade, which I already have prepared) in place of vegetable stock? Would it affect the flavour m...
Recipe Question For: Roasted Carrot Soup -
blintzes
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What types of foods are best and helpful for eliminating candida?
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