Hotline Topics
-
Nice decoration for angel food cake
-
I am looking for a store in Manhattan (preferrably downtown near Chelsea) that sells Dried Fermented Black Beans. Any suggestions?
-
What measurement is a tin???
-
I want to purchase a package of Egg Replacer. How long does it last and how should it be stored?
-
If a buttermilk coffee cakes bakes for 40 min in 350F oven (35min convection oven), how long should I bake18 cupcakes of the coffee cake mix
-
Recipe Collection
-
Is a pig clean?
-
If I'm broiling steak kebabs instead of grilling them, should I set the broiler to high or low?
-
Summer cooking classes for kids in New York?
-
Another mystery utensil
-
Mystery utensil
-
Sounds like it's missing liquid. Do you need buttermilk, yogurt, something else in the cake?
Recipe Question For: Rhubarb Almond Crumb Cake -
how would you use pickled ramps?
-
Lemon Vinegar - I recently bought a bottle of Vinagire de Citron by Huilerie Beaujolaise, truly the most amazing bottle of vinegar I had ever bought,
-
How long do fresh market fiddleheads keep?
-
I marinade recipe calls for red wine. I don't have any wine at home but I do have red cooking wine. I'm guessing that's okay to use???
-
We are all lactose intolerant in my family. What might this be like without cream? Would lactaid milk work?
Recipe Question For: Chicken in Red Wine Vinegar Sauce -
Ideas for leftover pancakes?
-
Golden Balsamic Vinegar? What is this? Can I use regular balsamic vinegar?
Recipe Question For: Strawberry Balsamic and Olive Oil Breakfast Cake -
Buttercream Frosting too sweet what can I do to fix this
Showing 26281-26300 of 43600 results