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Prepping Apples in Advance
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I don't own a microwave...how would you reheat plain cous cous?
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Vegan
Recipe Question For: Perfect Vegan Pie Crust -
Cookie recipes that use baking lard
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Moroccan Carrot Recipe
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uses for anisette
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can you make bitters at home?
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How long does homemade vegetable stock last?
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replacing fresh tomatoes for canned
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What do I do with a pound of roasted butternut squash?
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popcorn ball recipe
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tweaking cornbread
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Bitter polenta
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Ideas for a simple way to prepare tuna steaks after work tomorrow night? Weather's too nasty to bar-b-que.
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A question about a recipe: Ima's Challah
Recipe Question For: Ima's Challah -
Pork hocks
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Strange sweet taste to greens from turnips
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How do you make homemade hummus?
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Roasting corn in its husk
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Apple Pie Filling In A Jar
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