Hotline Topics
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what's the best substitute for coconut butter or coconut milk in a recipe?
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I need a slow cooker recipe for beef tip brisket!
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I am planning a formal dinner party and need some advice regarding a vegetable pairing. I am pairing herb roast leg if lamb with a persian ri
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Does anyone see a problem if I substituted an equal amount of kosher salt (Morton's) for the sea salt in the brine? Thank you!
Recipe Question For: SAGE HONEY BRINED ROAST CHICKEN -
If rice is too much?then i take more time to cook?
Recipe Question For: Mujaddara with Spiced Yogurt -
Dispenser for measuring sugar spoonfuls?
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Yay or nay: Chocolate lime?
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What kind of salad should I serve with Moorish Paella?
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Can I make Italian meatballs in advance?
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shipping surcharge
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Party food ideas
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where can i buy sechuan peppercorns
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what is pimenton de la vera
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If I leave out the star anise (I can't seem to find it in my grocery store), will it make a huge difference?
Recipe Question For: Chinese Pulled Pork Sandwiches with Kale and Apple Slaw -
I made really delicious cookie dough that does not turn into delicious cookies. What other things can I do with the dough?
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Can I use the Barbara Kafka roast chicken recipe to cook a 2.5 pound chicken?
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How long and at what temperature should I cook 1.3 pound turkey meatloaf
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What is Evaporated Cane Juice Sugar (in the 'Oh-So-Good Oatmeal Raisin Cookies' recipe - and since I cannot find it, what can I use instead?
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If I'm making this ahead of time for a crowd, would it be okay to make it several hours ahead of time, and then gently heat it right before servin...
Recipe Question For: Pasta e Fagioli -
I'd like to buy some Harissa. What brand should I buy? (that's available in the U.S.)
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