Hotline Topics
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A question about a recipe: Summer Weekend Pasta
Recipe Question For: Summer Weekend Pasta -
Why can cake batter sit overnight (or two!) in fridge?
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Churros
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Fresh yellowtail ideas?
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Unusual Flavor Combinations in Recipes
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no yeast croissants, troubleshooting - please help!
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To freeze coffee or not to freeze?
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cooking fish
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Tester cookie batch egg sub
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How much fat is in a pecan?
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@Food52hotline - I have some freezer-burnt salmon fillets :( What are my options?
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Your Best Omelette Pan?
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A question about a recipe: Slow Cooker Creamy Chicken and Mint Curry
Recipe Question For: Slow-Cooker Creamy Chicken & Mint Curry -
Does the new book "The Art Of Fermentation" render "Wild Fermentation" obsolete?
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Cleaning the oven?
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How long will homemade salsa last (safely) in the refridgerator?
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posting pix for the recipes
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I'm looking for a recipe for cheese stuffed hot peppers that I had in Buffalo years ago. The restaurant was called Billy Ogden and closed up.
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Appetizer for 20 at a Beach House
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I'm going to cook a couple filet mignon steaks. I want to sear them on the stove and then finish them in the oven with butter.
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