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A question about a recipe: Dr. Zhivago Borscht
Recipe Question For: Dr. Zhivago Borscht -
Cookie dough is SOLID out of the fridge and needs to be soft!
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I have a ton of Brussels sprouts that I'm worried won't keep until Christmas. Could I cook them in advance and freeze them or would that chan
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Can I safely bottle my homemade bloody Mary mix? I thought it would be a great Christmas gift!
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What is curcuma.?
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Any good brunch place on Christmas day in manhattan?
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Suggestions for dinner spots in Brooklyn?
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Does anyone have a good savory recipe using pumpkin oil? A wonderful pantry item from Styria.
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Need recipe for pork tenderloin rub for moist and juicy, not dried out.
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Pork tenderloin
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Is there a difference between marshmallow fluff and creme? Can I use fluff if I don't have creme? Thanks!
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Can you freeze risotto?
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what's the best way to cook a beef rib roast?
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I noticed several of you referred to your cookbook club. I would like to start one, any advice?
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Does anyone have a recipe for a good raspberry vinegarette salad dressing?
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Serving beef tenderloin room temp?
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I am making this for neighbors for XMas baskets (again! They loved it last year!) but this year they get mini loaves only - how many minis in a...
Recipe Question For: Mediterranean Olive Bread -
For those of you serving a big holiday dinner in the next week, what are you planning for dessert? I need ideas! (Please read on.) ;o)
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Menu with tourtière?
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A question about a recipe: Golden Panko Latkes with Sour Cream and Chives
Recipe Question For: Golden Panko Latkes With Sour Cream & Chives
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