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A question about a recipe: Peach Tart
Recipe Question For: Peach Tart -
Salmon moqueca marinade
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What kind of green chili do you use? Thanks!
Recipe Question For: Slow-Cooker Creamy Chicken & Mint Curry -
What does it mean if curds form in your ricotta before adding lemon juice?
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Hi I'm testing the potato salad with bacon, anchovies and capers. A few things, I only have salted anchovies and capers, am presuming that I
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grilling new york strip steaks
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no yeast croissants, troubleshooting - please help!
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Tester cookie batch egg sub
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Where did you get the super cool mortar and pestle pictured in recipe? I want it now daddy!
Recipe Question For: Roberto Santibañez' Classic Guacamole -
A question about a recipe: KFC: Korean Fried Chicken Wings
Recipe Question For: Korean Fried Chicken Wings (KFC) -
A question about a recipe: Fig and Blue Cheese Savouries
Recipe Question For: Fig & Blue Cheese Savories -
I'd like to make these muffins a little less sweet. If I reduce the sugar, should I make any other adjustments? Thanks, everyone. ;o)
Recipe Question For: Raspberry Sour Cream Corn Muffins -
Looking for a different seafood soup to make at work. any type seafood will do
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looking for a different seafood soup to make at work. looking for ideas.
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Saving underbaked loaf
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Vin Santo substitutes
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first time smoker
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What salad should I make with poached salmon and smoked pork as the other dishes?
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Is there a specific name for oven safe bowls?
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Can you make vanilla paste out of the leftovers beans from homemade extract?
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