Hotline Topics
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Hello from Thailand, can anyone recommend me some easy college recipes I can make in my dorm?
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Anyone planning a Halloween dinner menu?
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What should I do with 40 egg yolks and 2 pounds of black tahini?
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Hurricane ready...
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recent college grad in a NYC apartment (small kitchen, no appliances) - needs to cook easy (inexperienced), fast, and healthy food
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cooking for 12 saturday night. want to make ahead as much as possible. gluten free concerns
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Help!! I need to cook a beef roast dinner for 10 but can't afford prime rib or tenderloin.. What is the next best cut for a beefy flavor tender roast
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I would appreciate any suggestions for dining on the Upper East Side - Manhattan (50's-Area) Thank you!
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Hi all! Any suggestions for a seafood appetizer that is cooked, but served cool?
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What is the REAL difference between .5mm and 1.5mm copper pots?
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Are you an artist? Are your creations food-related? Tell me all!
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Will this fit in the small Staub rice cooker? That's the one I have. Thanks.
Recipe Question For: Shimeji Rice -
I'm trying to add a recipe from my profile for the on-going contest, but i don't see the edit option that shows up normally. Am i missing something?
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How necessary is the salt pete in a corned beef recipe with a 10 day brine?
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What size can tomatoes in 10 Vegetable Soup?
Recipe Question For: 10 Vegetable Soup -
How do know when your coffee maker is kaput?
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what is a good substitute for morel mushrooms?
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I'm looking for smooth mouthfeel for meatballs. Does anyone have an opinion regarding using a mixer rather than hand-blending the meat?
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I just cut up some small potatoes and added olive oil without thinking. I'm serving roasted potatoes for dinner (it's 11 am now and dinner...
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I would also like to make this pareve and substitute coconut milk for the heavy cream. For those that have already made this substitution, did you...
Recipe Question For: Applesauce Cake With Caramel Glaze
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