Buttermilk

Advice, Questions, and Discussions about Buttermilk

Is it ok for chicken to marinate in buttermilk for 48 hours?
- Posted by:Ms. T
- May 7, 2012
- Updated over 5 years ago
- 160218 views
- 12 Comments
Buttermilk
- Posted by:ATG117
- May 1, 2012
- Updated over 12 years ago
- Buttermilk
- 3432 views
- 2 Comments
Buttermilk
- Posted by:ATG117
- May 1, 2012
- Updated over 12 years ago
- Buttermilk
- Baking
- 12565 views
- 3 Comments
Substitution Solution
- Posted by:barista_mum
- April 8, 2012
- Updated over 12 years ago
- 2380 views
- 2 Comments
use buttermilk instead of cream in scones
- Posted by:peach49
- March 24, 2012
- Updated over 12 years ago
- Buttermilk
- cream
- scones
- 18282 views
- 3 Comments
A question about a recipe: Buttermilk Vinaigrette

Recipe Question For: Buttermilk Vinaigrette
- Posted by:schmangela
- March 12, 2012
- Updated over 12 years ago
- 3386 views
- 5 Comments
How to keep gelatin in panna cotta from separating?
- Posted by:Homemadecornbread
- February 17, 2012
- Updated about 6 years ago
- 10454 views
- 1 Comment
I live in the UK and cannot buy buttermilk. What is the best way to make it?

Recipe Question For: Shirley Corriher's Touch-of-Grace Biscuits
- Posted by:mego
- January 30, 2012
- Updated almost 13 years ago
- 3715 views
- 2 Comments
It's hard to find buttermilk in Jerusalem. Usually I just substitute yogurt, or add a squeeze of lemon juice to some milk to curdle it. Would tha...

Recipe Question For: Creamy Homemade Ricotta
- Posted by:Hungry Souls
- January 25, 2012
- Updated almost 13 years ago
- Buttermilk
- Recipe Questions
- 3173 views
- 4 Comments
I need buttermilk quickly for fried chicken. I have 2% cultured buttermilk. Can I use that somehow or should I use whole milk and lemon trick
- Posted by:jsegal
- January 20, 2012
- Updated almost 13 years ago
- 10851 views
- 2 Comments
A question about a recipe: Chicken Fried Steak with Sage Gravy

Recipe Question For: Chicken Fried Steak with Sage Gravy
- Posted by:Zed
- January 19, 2012
- Updated almost 13 years ago
- Buttermilk
- Recipe Questions
- 3334 views
- 4 Comments
Do you suppose I could use buttermilk in place of the milk in this recipe? I have heard of using buttermilk in gravy but I don't know anything ab...

Recipe Question For: Sausage Gravy
- Posted by:micheleonelonly
- January 1, 2012
- Updated almost 13 years ago
- 34993 views
- 3 Comments
Buttermilk options.
- Posted by:Summer of Eggplant
- December 5, 2011
- Updated almost 13 years ago
- Buttermilk
- 4457 views
- 18 Comments
Can you use kefir as a substitute for buttermilk?
- Posted by:stacey_ballis
- December 5, 2011
- Updated almost 13 years ago
- 28907 views
- 2 Comments
Buttermilk
- Posted by:Federico_
- September 4, 2011
- Updated over 4 years ago
- Buttermilk
- quart
- pint
- peach cake
- 9031 views
- 15 Comments
I usually use buttermilk beyond the expiration date. I am wondering what other people do and how much time they let pass until they ultimately...

Recipe Question For: Orange Buttermilk Sherbet
- Posted by:charlee
- June 29, 2011
- Updated over 13 years ago
- Buttermilk
- Recipe Questions
- 2836 views
- 1 Comment
Milk + yogurt = fake buttermilk for Ranch dressing?
- Posted by:mtrelaun
- June 19, 2011
- Updated about 6 years ago
- 6260 views
- 5 Comments
I've made this recipe many times to rave reviews, and I'm craving it right now and there is no whole milk in the house! Can it be made with skim...

Recipe Question For: Homemade Ricotta
- Posted by:Granolagirl
- May 24, 2011
- Updated over 13 years ago
- 2303 views
- 3 Comments
Is it ok to freeze buttermilk?
- Posted by:dahliat
- April 3, 2011
- Updated over 13 years ago
- Buttermilk
- 2943 views
- 4 Comments
Is buttermilk an OK substitute for sour milk in a recipe? I need a cup of the former and I'd hate to sour some perfectly good milk when there...
- Posted by:cheese1227
- September 7, 2010
- Updated about 14 years ago
- 71512 views
- 4 Comments

Showing 41-60 of 60 results