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Ghirardelli brownie mix
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A question about a recipe: Seared Scallops with Spring Onion and Tarragon Cream
Recipe Question For: Seared Scallops with Spring Onion and Tarragon Cream -
Need a casual entree for six adults tomorrow to watch hockey playoff
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Has anyone compared brands of golden sugar syrups?
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What would natural mineral salt be good for?
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A question about a recipe: Rick Bayless' Chilied Tortilla Soup with Shredded Chard
Recipe Question For: Rick Bayless' chicken Tortilla Soup with Shredded Chard -
Need veggie side dish reccomendation. Making cola-braised ham, sweet corn pudding. Maybe asparagus? Braised collards? Help!
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Pet Peeves
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The Perfect poached egg?
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Pork... and cola?
Recipe Question For: Pulled Pork Sandwiches -
Techniques/ Treatise on How to Make Beautiful Dumplings?
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Post braising
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Need a Poteca recipe
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Canal House Cookbooks
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Leftover coffee
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Do I dare use yogurt that's 10 days past it's expiration date in an olive-oil cake?
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Eating gluten free
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How many minutes per pound do I roast a chicken?
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Parsley Root
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Assist me in creating a simple cheese platter and pair it with wine....
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