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Would this recipe work okay with boiling potatoes rather than russets? Thanks!
Recipe Question For: Burnt Okra with Sauteed Potatoes and Basil -
Does this cookie not need baking soda? Will that mean the cookie comes out a little flatter than regular cookies? Thanks!
Recipe Question For: Best Cream Cheese Cookies -
zucchini pancakes - can i use the food processor shredding blade instead of a box grater?
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Help! Tough brisket!
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Keeping pickles firm
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Any tips/ideas on "molecular gastronomy".... without having to buy the equipment? Example: beet foam??
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tahini salad dressing
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This recipe looks like something I want to make immediately, but I hate to admit this, but I do not like rosemary at all. Would leaving this key...
Recipe Question For: Pear Rosemary Danish -
Again,just for fun:Time traveling cooking...
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Culinary inspiration and recommendations for Andalusia region of Spain ?
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A question about a recipe: Paule Caillat's Brown Butter Tart Crust
Recipe Question For: Paule Caillat's Brown Butter Tart Crust -
Filling side dish for when you don't like the main course?
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What ingredients do you use to make pickles
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A question about: Braised Pork Roast with Onion Jus, Pears, Turnips and Potatoes
Recipe Question For: Braised Pork Roast with Onion Jus, Pears, Turnips and Potatoes -
A question about a recipe: Jamie Oliver's Smoked Beets
Recipe Question For: Jamie Oliver's Smoked Beets -
Rating system for recipes?
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bacon
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book tour schedule!.
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A question about a recipe: Kale with Pancetta, Cream and Toasted Rosemary Walnuts
Recipe Question For: Kale with Pancetta, Cream and Toasted Rosemary Walnuts -
What is sorrel
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