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Thinking of roasting (instead of boiling or steaming) carrots to add to my chicken soup. Any thoughts or ideas?
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Freezing Caramelized Onions - Thoughts?
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could I substitute black rice for arborio rice in the coconut/lime rice pudding recipe?
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Do fava beans grow tender or soft when cooked on a soup or stew?
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Too many fresh herbs
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Cold Rise Challah
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A question about a recipe: Butternut-Apple Soup with Maple Cream
Recipe Question For: Butternut-Apple Soup with Maple Cream -
A question about a recipe: Applesauce Cake with Caramel Glaze
Recipe Question For: Applesauce Cake With Caramel Glaze -
How do u make biscuits
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Can yellow mustard seed powder be used in a recipe that calls for dried mustard?
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What can I substitue for Thai dried chili in curry pste
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What can I use instead of sour cream?
Recipe Question For: Late Summer Plum Cake -
Whole Trout
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Dried chamomile flowers in a recipe?
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A question about a recipe: The Perfect Apple Cake
Recipe Question For: The Perfect Apple Cake -
Thanks for answering my chocolate chip question so quickly! I have another one: Does this cake stay fresh for over 1 day? And is it ok to have...
Recipe Question For: Chocolate Dump-It Cake -
Can you substittue greek yogurt for the sour cream/cottage cheese in a kugel.
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Are the sweet potatoes parboiled prior to slicing or are they sliced completely raw? [email protected]
Recipe Question For: Sweet Potatoes Anna with Prunes -
A question about a recipe: Chocolate Dump-It Cake
Recipe Question For: Chocolate Dump-It Cake -
A question about a recipe: APPLE CLAFOUTI/ APPLE FLAN
Recipe Question For: APPLE CLAFOUTI/ APPLE FLAN
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