Hotline Topics
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Good vegetarian substitute for tuna fish?
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inspiration seeking
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I am confused as to why I had 4 responses to a question that I posted , but only 2 answers appear on the web-site.
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What else can be used in my meatloaf with smoked paprika? Or would just the liquid smoke be best with some other stuff?
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Is it best to store a cooled, un-iced cake in the fridge or at room temp? Need to bake it off around 18 hours before serving, and was planning...
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I pre-seasoned my steak w/salt, pepper, garlic and lime. Did I ruin it by putting the salt on it - will it pull out the moisture? Planning...
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Does Smoked Paprika taste good in a meatloaf? With what other ingredients would I put in it too?
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Cookbook suggestion
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Any one have a bagel recipe that does NOT use wheat, rice, or corn flour? I have a neice who is sensitive to these. Thanks.
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What's a good substitute for amchur powder? I want to make paneer in spinach + fresh fenugreek sauce, but I have no amchur. Many thanks ;o)
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I would like to replace part of the sugar with another ingredient, and since applesauce is already replacing part of the oil, what do you suggest?
Recipe Question For: Zucchini Applesauce Bread -
Taming the zucchini glut from the garden: Any good, simple soup recipes for freezing?
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large quantity of tomatoes
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Burnt beer in a stainless steel MIA grill - Don't want to scratch up the bottom unit. Presently soaking in Baking soda, which may be old.
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Can you make the filling a day ahead of itme? thx!
Recipe Question For: Shrimp and Chorizo Sandwich -
Is it better to use hulled or unhealed sesame seeds to make tahini?
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How do you hull sesame seeds?
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Making goat cheese?
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Is all oatmeal gluten-free?
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How to search for a green peppers recipe?
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