Hotline Topics
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Chicken breasts, mushrooms and kale in my fridge waiting for me to cook them into dinner. I also have lemons and yukon gold potatoes, pasta...
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How do I prevent the water from boiling over onto the stovetop when making hard boiled eggs?
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Recently picked up some of this beautiful rose harissa http://www.mybelazu.com/details/rose-harissa.html but now I'm wondering what to do...
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Elderly friends coming for Sunday lunch are not allowed to have salt, onions, garlic or bell peppers. Any suggestions for dishes that avoid...
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@choppedonion, I need to introduce you to foodpickle. A new fav. Answers your kitchen + cooking questions FAST via Twitter.
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Hi. Looking for a really good recommendation for gluten-free chinese cuisine cookbook. Thanks in advance.
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okay, it's snowing and I have to make dinner. I have bok choy, red peppers, lots of mushrooms, little potatoes, and chicken breasts.....rice...
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The recipe for Lacto-fermented garlic pickles calls for Kirby cukes...can I use english or mexican cukes? I don't want to wait till summer...
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Q. Any good recipes for asian pears?
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A new Twitter find I'm in love with: foodpickle. Quick answers to my culinary questions.
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I have a packaged brownie mix that asks for "vegetable oil" Can I use Canola for this? <br /> <br />TIA,
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SOS. I'm baking a cake this afternoon a recipe that calls for vege oil which i recently used up. Can I substitute butter my preferred ingredient...
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Best wine recs for Chinese? Potstickers, Seabass, etc?
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what foods don't go well with bordeaux's generally? I dont know which one the guests will be drinking so Im looking for broad strokes.
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Hi! In the summer i pick Norwegian kelp. I boil it and then toss it with an asian inspired dressing. I am wondering if anyone have any other...
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Need help with a shrimp recipe. While on vacation in St Martin I had a shrimp scampi that was the best I've ever eaten. It was not on pasta...
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I need an easy/cheap healthy snow day meal to make to impress the boyfriend... Any suggestions?
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Any tips on making the Scottish dessert, cranachan? Can I assemble it in parfait glasses before dinner and chill or will it turn into a raspberry...
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Q: I have a bowl of cooked brown rice made by accident (dont ask) what can i do with it?! HELP please. I have no idea.
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are there any Chinese recipes?
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