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Can I substitute all purpose flour for the bread flour? Thanks!
Recipe Question For: Jessica Fechtor's Five-Fold Challah -
Accidentally doubled the pepper in the recipe ...
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When do I use the olive oil? Help me
Recipe Question For: Broiled New York Strip Steak -
I am making cookies that call for baking soda and baking powder, but only have baking powder at the house. What to do?
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It doesn't say when to add the 3oz. of dark chocolate that you've left on the cutting board. "until needed"?
Recipe Question For: Double Chocolate Chiffon Cake -
I have no fresh onions on hand, should I use green onions or organic onion powder?
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I am cooking 4 steaks, 2 of them being medium rare and 2 of them being well done. I am using the reverse seared method. How can I time these steaks in
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How to fix lumpy choux batter ???
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Hello.What can I do with handmade felt flowers and eucalyptus bouquet? Thank you.
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Is it ok to bake treats to leave for friends while social distancing?
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Pre bake prep, is pinching really necessary?
Recipe Question For: Orange-Scented Olive Oil Sticky Buns (Cinnamon Rolls) -
I just made the snickerdoodle shortbread but mistakenly used two cups butter instead of one. Any way to salvage it? It's baked but mostly a crumbly
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I have an urgent snickerdoodle question and I need a answer quick! Please get back to me soon
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Can you brush on ranch dressing on boneless, skinless chicken & then hroll in bread crumbs & bake in oven?
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Please clarify the amount of condensed milk that should be used.
Recipe Question For: Danielle Kartes' Coconut Custard Macaroons -
Chocolate ice cream help- Philadelphia style
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About that salmon I have curing...is it safe?
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I have raspberry jam on hand. Want to cook with it.
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Double 00 flour question. Does it have a shelf life? What is bad flour?
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What recipes have been Genius in your kitchen during quarantine?
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